Brand: Altamar EAN: 9788417872922 MPN: 9788417872922 Categoría: Libros y revistas
Libro: ENGLISH FOR KITCHEN GM 21 CF (978-84-17-87292-2) de Carme Prades Mulet (ALTAMAR ) Comprar Libros de Otros .. 1. The restaurant: layout and equipment 2. Restaurant staff: front of house and back of house 3. Good hygiene practices in restaurants: personal hygiene and food handling 4. Raw material supply: order, receipt and storage 5. Preparation of recipes: product sheet and different culinary techniques 6. Back of house preparation: mise en place 7. Setting up front of house and hosting 8. Service begins: front of house and back of house service 9. Desserts and cocktails 10. Post service: saying goodbye to guests and preparing for the next service. 0 Compara precios desde: Altamar in Libros y revistas
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- Servicio Universidad -
32.3 EUR
Servicio Universidad English For Kitchen And Restaurant Staff (ciclo Formativo De Grad O Me